A short circuit around Casoli’s wonderful scenery

I have waxed poetic about Ambruzzo’s wonderful scenery over the past few weeks, so now I’m going to let the camera take the lead in showing off the region’s glorious landscapes. Just to say that this short circular route of 47 km provides a kaleidoscope of shape & pattern & colour with every bend twisting the tube to reveal a new arrangement of land & uses. The drive is further enhanced by numerous small settlements, on the road or in the distance, which provide interest & history to the land we’re passing through.

Much of the drive is on the back roads that run along the many ridges that cross this land, falling away on either side to valley bottoms & distant neighbours. Every now & then the road drops down to a settlement huddled on stream or a dried river bed, only to rise on the far, seeking safety along the top of another spine. All the time, the high peaks of the Maiella Mountains provide an angry backdrop, always threatening but never delivering until it gives up, exhausted, & returns us to the heat of another day.

Our journey starts, & ends, at the small hamlet of Macchie. A couple of houses & a bus stop look down on Lake Casoli, the mountains tower behind.

The original, medieval village of Gessopalena lies on a high, sharp ridge.

With 360° views of the surrounding countryside, you can see why such a position was chosen in the 9th century. Much of this ancient settlement remains with ruins of homes & farms & businesses, a wine press & a bakery, still operating in the 1960s. During WWII it was the scene of serious clashes between the Allies who had made their command centre in Casali & the Germans who had set a defensive line in the mountains. When the latter retreated they destroyed the village & local inhabitants who had allied with the invaders.

A new town has emerged next door, but the dusty ruins of another time still remain.

In Roccascalegna, a high, medieval castle powers it over the village.

Altiho looks so impressive from a distance.

A quick drop into Casoli for supplies.

Then it is a few bends back to Macchie & home.

Just 47 km of wonderful scenery, fascinating history & amazing views.

A hidden delight in Castelpetroso, Molise

It’s time to leave the baked plains of Puglia, with its stretched horizons of wheat, some fields standing tall in the blazing sun with a harvester churning a dusty way through it, some fields in transition, straw lying out in scruffy lines awaiting rotation or baling or collection, & some fields shaved bald, so close, the crop has been completely cleared up by huge lorries & tractors & machines and taken off to giant grain silos which will then take off for far away mills & processing plants. In the far distance lines of wind turbines catch the breeze & wave a fond farewell as we belt through the heat on the autostrade.

As much as the coastal towns have provided colour & interest & culture, much of inland Puglia is hot & dry, severe & harsh, the harvested fields disturbed by endless, stiff lines of uniform regiments of olive trees & within, the hard cheese grater of thousands of cicadas sounding off 24/7 & drowning out any semblance of gentleness.

Molise is a small region on our journey northwards. We are through it in a few hours. The landscape starts to change. The fields are smaller, returning to our beloved, kaleidoscope of colour & shape, fewer olives, more deciduous woodland, more vines and….. more hills are mushrooming up ahead. The edges & borders are more precise, sharper, like driving through the freshly-groomed face of a client of a Turkish barber. With this rolling country we realise what we’ve missed out on further south – towns & villages on every hilltop, birdsong, greenery, a calmness in the land & the heat.

Castelpetroso is one such Milisano hamlet. We see it amongst the wooded hills & decide to turn off. First impressions: very quiet, very sleepy, very old. A handful of cars hog the shade in the square. A slope leads up into the core. There is little evidence of any life. A distant chatter of voices comes from an open window suggests a gathering is coming to an end, two guys working a gable end taking a break in the shade… & that is it.

Then there is this really narrow alley; a couple of upturned barrels are set up outside a small door; a large, barking dog raises the alarm & a woman appears. ‘coffee?’ ‘of course, we are a restaurant. Come in & I’ll show you around’ in sign-languaged English. So we enter the smallest, cave restaurant in Italy. Cantina 1807 (Google it – only 5* reviews!).

So proud of her restaurant; open every day from 1300 to 0100. She lives on 4 tiny floors with her husband, her 2 boys & her grown up brother, 2 cats & dog. She proudly shows the bill of sale from 1943 when hubby’s parents first bought it, & played the music that the old folk would sing & dance to on the wind-up gramophone in the snug. So welcoming, so proud. Sadly not open for lunch but we did see her really cramped kitchen & the day’s menu of four simple pasta dishes.

The village is also famous for a wonderful Gothic structure just outside in the woods – the Shrine for Our Lady of Sorrows.

The coast of Gargano National Park

San Giovani Rotunda is our base for exploring this part of northern Puglia & the especially the coastline of the Gargano National Park. This ordinary town is our home for the week. It lies on the edge of the vast, flat, sun-blasted plain of harvested wheat, in amongst the first lines of the olive regiments, at the bottom of a line of steep, rolling hills that necklace across the neck of this lump of hills & crags that has attached itself to the side of Italy, bulging out into the Adriatic.

The regiments of olive trees play host to thousands of cicadas. Whereas before, our days we were accompanied by a huge variety of calming bird song, here our insect pals set up a machinery of hard garating & grinding & heavy scratching on erratically patterned cheese graters to obliterate every other sound that might be considered attractive. Once up through the hills & out of the olive zone, the road winds & bends & roller-coasts through crags & rocks, tall pines & cedars, following the coastline around this lump of land & revealing glimpses of the so-turquoise sea through slight gaps in the tight vegetation.

Occasionally, haphazardly parked up cars on the side of the road are a clue to a rocky descent to an isolated cove or a pull-off provides a view point to a more organised private beach with the patterns of umbrellas occupying the sands.

Dotted around the coast of the Gargano NP is a necklace, bejewelled with ancient fishing ports & defensive forts. I’m giving you three here. All three have historical centres, usually facing out to sea, backed up by a modernised area of shops, cafés, bars & restaurants providing sustenance & entertainment. In June is spring season. So although all the tables are out and the smart boutiques are mostly open, the crowds have not arrived yet. There is no problem with parking, it is easy to get a table, & the streets are empty of foreign tourists. A great time to visit this attractive part of Puglia, where history & culture & weather all meet.

When in Ambruzzo we visited Vasto. The next largish, port town down the Adriatic coast is Termoli, in the Molise region. Full of memorabilia about WWII, this was an important, strategic objective in the Allied advance up Italy.

Peschici

Vieste

Three Regions in one day

Heading south from Citta Sant’Angelo, through Ambruzzo’s rolling hills with snow-flashed mountains in the distance, it is easy to forget that this is a region of honest, hardworking people who work their land to produce food to generate an income. Throughout history they have left their mark on the landscape in a mosaic of colours & shapes. Tans & pale yellows of fields that have relinquished their crops of oats & wheat, contrast with others where farmers have ploughed back any goodness to reveal clumped lines of bare-browned earth. The tinted greens of vineyards combine with scattered olive groves to add a further dimension to the view, along with the occasional wooded valley & stoned, hilltop settlement.

Sulmona is a brief respite, happy to show off its vast piazza where, throughout July, the town’s neighbourhood’s march off against each in flag-throwing competitions. As if this was not enough, the square is lined with ancient churches, a duomo, medieval buildings, an aqueduct & a crescent of stone steps that leads up to even more historic delights. These include several producers of candy-covered ‘confetti’. It is an Italian custom to present guests at weddings, birthday & communion celebrations & anniversaries a small box containing these multi-coloured favours.

Molise is a small region further to the south. Here the landscape begins to change with more, larger fields of oats & wheat & fewer lines of vines & scattered olive trees. The harvested land looks exhausted & fed up, cropped out & blasted by the sun. There are larger clumps of deciduous woodlands & even proper woods which gradually die out to be replaced by a flatter land of soft rolling hills.

Campobosso, the region’s capital, is situated on one of these. Having spent time in the historic centre, I’m going to rename it ‘Steep Stepped Basso’ ‘cause there are a lot of them laddering up to the top.

Once into Puglia, the landscape changes again. This must be the bread basket or ‘the pizza dough basket’ of Italy. Any hills have been squashed down onto a vast flat plain where oats & wheat are being combined into huge waiting trailers & enormous super-vehicles, raring to convoy them out to vast grain silos & on to mills & production areas.

Across the flatness of the dusty plain, the land rises again. It’s as if a line has been drawn in the sand; the yellow, dusty plain comes to an abrupt end where regiments of ancient olive trees take over, standing to attention at the foot of, & up the slopes of, the hills that hide San Giovanni Rotonda & other settlements.

A meeting with the Angel of Death

Atri is a short drive from the house. It is small-town atop a hill, with the familiar medieval core of narrow cobbled streets, several ancient churches & a duomo, a couple of piazzas lined with a few bars & cafés and a couple of restaurants. A quiet, authentic Italian town.

Our journey there should have given us a clue about what was to follow. Setting the sat nav, the route took us down narrow, sunken lanes over hills & down tracks, past fields of harvested oats, black-trunked olives & grasping vines in this glorious landscape. In places, the road surface was reasonable, but in many spots there were dips & ridges & potholes of differing depths, hazardous at the best of times.

On a previous occasion we took a left too early and having driven for 2km down a rutted track ended up doing a U turn in a field of alfalfa to retrace our drive back up again.

Feeling mellow & replete after a wander, a beer & a splendid fish/spaghetti supper, we returned to the car. We sought to find an easier route home. But our three separate navigation devises failed to really register. So we sort of followed one out of town & waited for one other to follow & confirm our journey. Disappointed, we realised we were on the same road we came in on, but hey……..the next lane we’re told to take may be a bit narrow but it’s heading in the right direction.

Spirits began to sag as the road became a track & the surface deteriorated until the potholes merged together to create a scab encrusted, dry river bed surface up & down these hills & gullies – through a pepper grinder of a surface. This went on for kilometre after kilometre. Having descended gullies & climbed up the far side, headlights bouncing off overhanging vegetation, motor revving, tyres spinning for grip, stones & pebbles cracking the undercarriage, flashing yellow lights fleetingly appear in the far distance & then are gone – an obstruction? Warning of a deep hole?

Up one more Waltzer of a hill climb and suddenly the Angel of Death appears out of the darkness – a blazing Transformer rears above, at least eight headlight eyes on full beam blazing down on the car. This giant tractor ain’t moving. It edges forward, it threatens, it menaces. Its wheels are so high up there, piercing the blackness, chugging its throaty menace at the tiny black beetle that dares to enter its domain. The impersonal driver from up on high, obviously expects me to do the reversing into black darkness of hell.. with no effective reversing light! But this is what has to be done – nudging backwards along the track while my tormentor roars his engine & then, glibbly, with a final roar if rage, he clatters his way through the neighbouring field, leaving my world behind in silent darkness.Thankfully home is five minutes away. The stuff of nightmares!!

A day down the Trabocchi Coast

Penne marks the spot where we hit the Adriatic. Set back a few km from the sea, this is another ancient, hilltop village/town carrying the scars of the 2009 earthquake.

Once around Pescara, rebuilt following WWII, Ortona marks the start of the Trabocchi Coast. It was here in 1943, that Allied forces, working their way up through Italy, battled it out with Axis forces defending the Gustav Line that stretched across the width of Italy. In the resulting attack by Canadian troops, the town was obliterated so that all you see today, from the duomo to the tall, blocks of apartments, is a reconstruction of this historical port.

On the outskirts, the road hugs the coast with the railway, the main road & the dual carriageways way running through rich farmland of harvested oats, ancient olive groves & tall, trellises of grasping vines. Beach clubs, bathing areas, & mediocre holiday accommodation & assorted bars & cafes are evidence of the tourist holiday season.

The only saving grace is the Trabocchi that line this part of the coast. These are ancient fishing machines, set on stilts and attached to the land by long walkways. Antennae hold up a huge net which is winched down to the water and then back up, with the catch held within it.

It is unclear how they originated but one theory is that the local farmers built them to bring in & take out produce & equipment. When times got hard, they used these structures & nets to catch fish to supplement their land income. Many have now been converted into restaurants but these tend to be rather expensive tourist traps. We ate at one on terra firma – cuttlefish & chilli starter, grilled anchovies, seabream, clams & octopus spaghetti…oh yes!! Top of the world.

Our journey finishes at Vasto, a charming, historic town with loads of character & little evidence of earthquake or war damage. The duomo, palaces, castles, piazzas all have ancient origins. One small church down on the cliffs, has just one wall holding on to solid ground after the rest slid into the sea during a landslide in 1956.

The land of a thousand cranes

Two places on the journey over are worth particular mention. In line with most settlements in the area, they were both affected by the terrible earthquake of 2009. L’Aquila was at the epicentre. 35 to 37 thousand people were made homeless & over 100,000 buildings destroyed. 309 people died, many children, & there were over 1500 casualties when the ‘quake hit in the early hours of the 6th April.

Today, there remains ample if evidence of this night. High cranes still dominate the skyline, giant preying mantises overhang scaffolded medieval buildings, Some appear pristine with freshly painted plaster coating reconstructed facades to the public, especially around the newly laid Piazza di Duomo, & others like the cathedral itself are just an empty shell of destruction.

Despite the renovation of many, much still remains to be done with hundreds of ancient buildings held up by stout timbers or thick, metal frames. Despite this, or maybe because of it, L’Aquila remains a fascination place to visit.

An important medieval town, within ancient walls, it has been an important centre for hundreds of years & is now the capital of the region. The Fountain of 99 Spouts, built in the 13th century, represented the number of powerful houses & estates in the area at the time.

It was chosen as the 2026 Centre of Culture in recognition of its cultural & historical importance. A university town, it has an exciting buzz to it after dark. With piazzas & streets echoing with laughter & conversation.

Santo Stefano di Sessanio is like chalk to L’Aquila’s cheese. A tiny village clinging to the crags & qcliffs of the Grand Sasso d’Italia, it is ancient in every respect but for the yellow framework of tall cranes performing similar work on devastated buildings. Nevertheless, it’s narrow, cobbled alleyways, scratching darkened routes around ancient stones, studded doorways & shuttered windows, give it a real medieval feel. Everything is in miniature, from the church to the café, from the tiny, dark gift shops to the small grocers & verandered restaurant. A special place with a special, timeless feel.

Sunday lunch in Ambruzzo

It’s Sunday. We arrived at our beautiful, traditional farmhouse yesterday, meeting up with our pals C&D. This is situated along a narrow track through mixed arable farmland with glorious views across to a chequerboard landscape of clean cut, but compact fields of harvested wheat, bubbles of olive groves, lines of vines, model railway buildings & even a couple of fishing lakes with the Adriatic beckoning in the far distance.

We are delighted to hear that just 10 minutes walk down our track is Starinieri Agriturismo, a special farm offering rooms, and meals at a weekend…and yes, they can fit us in tomorrow for lunch.Under clear blue skies, we wander the track, absorbing the smells of the Ambruzzo countryside, taking in the mosaic of colour, texture & shape around us & sharing the joys of life & friendship, we arrive at the farm.

On the lawn rows of tables are laid out beneath & between billowing white cotton sheets that gently whisper to each other in the lightest of breezes. The great thing about this place is that though there is limited choice, what there is, is home reared & home grown, high quality ingredients & local produce, all from the farm & all very tasty. We shared three starters of lentil salad, cheese & charcuterie & delicious cheese balls in tomato sauce; Primo was either spaghetti with mini meatballs or asparagus & bacon ravioli; Secundo: lamb chops & sausages with potato; cheesecake or tiramisu.

It also helped that the other tables were taken by locals, a child’s birthday party & a large communion party, both of the latter setting the atmosphere & creating an ambiance of family & joy that we were quickly involved in.

And the very best was the farm’s wine – excellent Montepulciano Ambruzzo, sold at 4€ a jug which holds one litre. Such a bargain. We consumed 3 such jugs. After 5 hours at the table – excellent food, excellent service, excellent company, excellent ambiance, we shuffled our way home, feeling very happy & very content and fit for little else for the rest of the evening.

The route that keeps giving

From Rome in the west, the autostrade rises into the Appenine Mountains. These stretch all the way down the Italian peninsula, the spine on which the nation depends. It means that most regions, & Ambruzzo is no exception, stamp their identity on coast, the Adriatic in this case, & crag alike. The commerce & industry of the suburbs soon relinquishes its grip on the land & the road gently rises through heavily wooded ridges of deciduous oak & ash & chestnut & walnut & countless other species I am unable to name. Ancient hilltop villages & stretched valley settlements, dusty & stoned, with a modernist halo of buildings around a historic core, appear at regular intervals, providing intrinsic interest to an already inspiring landscape.

The road continues to rise & travel through several dark, troll-favoured tunnels, the longest being 4 km in length. Each time we emerge & new scene greets us until we are truly in mountain land with truncated, helmet shaped peaks competing for height & reputation, bare of any real vegetation with only rough screed slopes trying to keep alive some scruffy bits of grass & an occasional stunted, spindly tree. It is like driving through a congregation of monks, moving through circular tonsures onto bald pates & soft rises.

Then it is out into the true Grand Sasso d’Italia revealing the true glory of Italy’s mountain core. Traversing lumpy peaks & trascending valleys on intestinal roads lined with abundant yellow gorse, the sight of ancient villages peering from balloons of foliage or tucked into the shelter of a valley side, becomes common place. The sat nav takes us down a slalom of a country lane. As the heavy, silver lined sky combines with the grey lumps of mountains, the yellow-brick road leads down through time, to the broad valley bottom.

Time stands still – it could be Roman times through rich woodland, the occasional small patch of tilled earth hosting a small olive grove or a handful of almond trees. No vehicles, no buildings. Just interacting with the scene & the place.Eventually the trip is complete. We descend from the heights of the Appennine passes to the coastal strip of the Adriatic.

Back to reality – out of town shopping centres, scruffy developments, uninspiring landscapes. But what a glorious journey between the two seas.

Off season on the Calabrian Mediterranean

All the way down the Mediterranean coast, geological mice have nibbled perfect concave shapes between irregular ribs of rocky cliffs & crags of a huge slab of cheese creating a grater of soft-sandy beaches against gently lapping turquoise waters, backed with shuttered bars & apartments, restaurants & holiday clubs – ghost towns in paradise in April.

Down below us, the beach of silver soft sand glistens in the sun, waving down those who overlook the sea from their newly fashioned villages & hamlets, their renovated villas or freshly built holiday homes, even the increasing number of compact being-constructed, summer estates or campuses that have spread throughout the foothills.

Briatico is shell with a few random cars, the odd lines of washing & a tired, semi-deserted supermercado indicating any human life for this time of year. In summer it must be heaving. Its one saving place is a patch of sand with a collection of fishing boats drawn up on the beach with some ramshackle sheds at one end & a ruin of a watchtower at the other, waiting for history’s Saracen invaders.

Below Tropea, numerous small villages, seemingly deserted in April, dot every cove. In the summer months they host Italian holidaymakers in particulard. Brave the skelter of a lane down to the beach at one such village, Ricadi, negotiate the resurfacing team with their huge lorries, their steaming, tar-laying machine & their creaking, beaping bulldozer who will stop for no man but just beckon you past on their freshly-laid tarmac, & find a beautiful, paradisicle beach of soft sand, eroded pools of volcanic rocks, backed by palms & luscious vegetation & a few empty, boarded up beach bars. In the far distance a few figures wander the empty sands or settle to appreciate the isolation.

Scilla was founded by Tyrrhennian Sea pirates around the 5th century BC. Swordfish boats still go out from sloped launchways to bring home their traditional catch to be cooked & served in the tourist restaurants that stand on covered platforms up to their knees in the sea.

Be blown away by Tropea

This is the view from the terrace of our new abode, in southern Calabria with the town of Tropea on the high cliffs in the far distance. It overlooks the Mediterranean coast where wooded cliffs & crags separate crescents of soft sand all the way to the toes of Italy’s stilletoed foot. This part of Calabria bulges out into the sea in a huge big lump leaving the mountains a fair bit inland & the course of the main road & railway still driving southwards in a straight line well away from the coast. The fertile, soft valleys & sharpish ridges of these foothills are covered in a variety of textures & shades reflecting the fresh greens & colours of spring growth. The effect is a landscape of vibrant, freshness, highlighted by lilac wisteria & bright yellow gorse & laburnum and emphasised by shapes of grasping foliage & bubbling canopies. So different to other parts of Italy with quite an individual feel to it.

Built on high, perpendicular cliffs, Tropea was established to protect the harbour of a Roman trading port in the 1st century BC. It prospered during medieval times & became a cultural & intellectual centre developing its own character as a royal city-state. In the following centuries, noble palaces & villas were built here, many of which still have an impact on the skyline today.

Hard-faced facades of historic buildings merge seamlessly with orche-stoned cliffs, standing with such strength, & contrasting with the feminine beauty of the silver beach & turquoise, white-horsed surf below.

Behind the intrepid might of these power-blank facades, only penetrated by sets of muscle grabbing steps or occasional gaps of odd viewing platforms, a jumble of narrow, cobbled streets & attractive piazzas make up the historic centre of this fascinating town. Filled with cafes, restaurants, independent shops & classy boutiques it has a strong, attractive personality of its own.

Sunday in Pizzo

It’s Sunday & a drive south. The coast & the railway are reassuringly present for much of the journey. On the left, the mountains, with their collections of human habitation scattered amongst the foothills, watch with interest as the moving traffic, on road & rail, head to their individual destinations. Where the mountains recede inland, creating more flat space, farms & smallholdings have appeared with fields of vines & maize, cultivated crops & plastic hot houses. At the side of the road, a number of grizzled farmers man shabby stalls with boxes of strawberries or broad beans for sale to passing trade.

So, the first thing to do when we reach Pizzo is find a parking space. A blue one requires payment at a meter. There follows 9 attempts to enter data on reg no & credit card which all result in being thrown out. Ah, Italians turn up….I stand back & watch. After 3 attempts they simply enter a €2 coin & get a ticket. A €2 coin mind you – not a credit card, not 2 x €1 coin. They stay & help. After 6 more goes – yayyyyyy – all purses have been searched & the coin found, it all slots through & yes …..a ticket for 2 hours is churned through to huge cheers from all 6 interested parties.

At the top of the main street into town the huge church doors are open to allow the sound of an angelic chorister to escape & fertilise the souls of parishioner.

Then down into Pizzo’s piazza. The town started life in the 13th century on a high cliff as a fishing village with a fort.

A Sunday in April allows the locals to emerge to do what they always do on the day of rest while a handful of tourists try unsuccessfully to dilute the authenticity of the place.

Midday is greeted with a cacophony of haphazardly rung bells from several churches which drown out the interactions within the ancient piazza. Locals & visitors then continue about their traditional Sunday business.

Us? Having wandered the streets we spy a corner pizza stall charging €1.50 a 🍕. We choose our elements & retire to a metal bench to consume the best slice of salami topped, pizza, ever.

Eat your heart out Pizza Express!

Exploring north up Calabria’s coastal lining

This runs all the way from Reggio Calabria in the south, up to Salerno & the Bay of Naples & beyond, a distance of at least 350 km. With the sea on one side & the cliffs & craggy foothills of the mountains on the other, this stretch of coastal lowland is only a few hundred metres wide for most of its journey north.

The road & the track run together, side by side, with the latter built on an embankment. At regular intervals minor roads veer through narrow, really narrow, tunnels under the tracks to reach the crowded holiday strip on the coast. Here clubs & bars, beach clubs, cheap hotels & low apartments are cluttered together, randomly placed to provide holiday pleasures along the entire route.

On the land side, the gods have sprinkled a stardust of recently built or renovated farmhouses, villas, homes, factories, barns, low apartments, amongst the contours of the green, surrounding foothills. A strip of a hamlet follows a bending lane, an odd steeple stands out in a clay-tiled cluster of a village, a shiny barn adds a further element to distant, neat rows of vines or olives.

Small towns & villages with any historic interest occupy high positions on a crag or a cliff edge, imposing power & importance over the low plain that borders the coastline below. It is a helter-skelter ride up to the cherry on the top with more climbing to & from any available parking & around the town or village….but well worth the effort. Most have an ancient, medieval centre if you have the patience & the legs to keep searching for it.

Cetraro & Belvedere di Marittino are two such towns with similar roots but very different in character. Both are high in the foothills above the coastal strip & require a steep walk from the car. Both have fascinating back streets, full of character & history & are rich in buildings dating back to medieval times.

The steep slalom up to Cetraro enters the market place which, despite a wonderful panorama front the redeveloped square is crazy with cars. Cafes are confined to pavements & groups of men hover in doorways or sit outside at tables talking ‘business?’. There are few women to soften the scene. It all feels a bit menacing. The old streets are tall & gloomy where no light can penetrate & the sun is an old enemy.

Bellvedere di Marittino also has a square but this is light & bright. Three town policia are present all the time, moving cars on & offering local advise. The cafe offers seats at tables on a small terrace & the surrounding buildings are attractive with ornamental trees & potted greenery to provide colous & diversity. The medieval back streets are clean & wide with grand houses incl four palaces & castle walls & a tower creating a very different atmosphere

It is good to see the different faces of Calabria.

The cramped tiers of Paola’s ancient auditorium

After the wonders of the mountains of Calabrian, it is back to the coast for a few days in Paola. Let me say at the start that Paola is utterly fascinating. It has grown up on the narrow strip of shore between the sea & the mountains. Beside the shore the modern part spreads in both directions with all the trappings of modern life – apartment blocks, schools, railway tracks & station. It doesn’t really count for much; just an ordinary, functional, modernish kind of town.

However, once through the arch into the first square, a delicious feast of ancient living awaits. with the old town spreading its tetra-blocked tendrils up against the perpendicular cliffs & gritty bedrock face of Calabria’s hard inside.

Our accommodation Is high up on the top tier of the balcony of some ancient theatre, dropping down tier by layer of concentric semi-circles, focused on the stage at the bottom formed by the duomo, a fountained piazza & celebration arch where all the historic action has taken place.

Running under the concrete piles of the top ring road, ancient, flaking tenements, some elegant, some requiring a bit of work, leave narrow spaces between their gloomy facades, so narrow that traffic lights are required to allow one line of vehicles through at a time.

This top road follows the contours of the cliffs surrounded by tall, grey-orche camouflaged, apartment buildings is connected to parallel tiers of lanes & alleys by a snakes & ladders set of interlacing stairs & steps.

It’s an easy decision to take the steps down to the centre of town. But it has to be remembered that there is always the coming back up. The steps are steep; going down takes 15 minutes; coming back up is an exhausting 30/45 minute work out. Who needs a gym membership? These lovely sprightly ladies have done it for decades, everyday of their lives.

Once inside this tangle of lanes & steps where time stops still, & the sun dares not shine but just appears in the distance as a promise that there is a way out, you can easily be overwhelmed by the past -. the stones, the tenements, the religious images painted on the walls, hanging washing, dark gloomy alleys, shadowed stairways, flaky facades & peeling doorways; they all present the past to those who live within and those who have the strength to traverse the stairwells.

Reminiscent of a Dickensian nightmare, it is a relief to emerge from the shadows into the brightness of an Italian spring.

The impressive mountains of Calabria

Calabria is shaped like a long tongue with all the taste buds in a narrow coastal strip around the low edge of the thick muscular mass of mountains & valleys. Travelling up the coast for most of the day we were overawed by the layers of brooding storm clouds that hid the mountains beside us. On the coast we were in the sun, but the tops of the mountains beside us were hidden by intensities of grey. We were turning inland to expereience life inthe mountains. Our destination was an agritourist centre in the heart of the Calabrian Mountains, within the peaks, lakes, streams & valleys that make up the Sila National Park. To reach our goal, we turn up through the clouds & grey pines where trolls & goblins hang out.

The road passes through several tunnels, the longest 1.5km, & we emerge into brilliant blue skies. Our journey has been transformed.

Our accommodation Is on a very efficient, working farm. Agritourisimo BioSilva has several large function rooms, a farm shop, restaurant, & rooms for overnight guests. Being Easter, the place is absolutely heaving during both Sunday & Monday, at least during the day. Some very classy cars drop off 100s of men & women dressed in black. I won’t mention the ‘M’ word but there was a certain feeling. 😆. Once the limos & mercs took their human cargo off home, we were the only guests there!!

Ahead, farmed hills & timbered ridges veer off around us. Those wonderful intestined roads, take us past open land, up & down & around sweeping bends over gushing streams, through giant pine collections. Whenever the landscapes open up, the hillsides are dotted, decorated, with white villas & clusters of traditional villages topped with clay tiles & a church spire. It’s difficult to tell if these are new builds or renovations. The countryside feels prosperous with an overall veneer of affluence although life seems harder in the towns & villages.

In the far distance a rim of peaks is topped in brilliant white, snow capped to show off the contrasts of stone structures & pine & harvested fields. Up here, 1,000 metres high , snow still lies on the ground. Locals drive up here with picnics & barbqs, with family & friends to take in the clean air & the freshness of the mountains.

There are numerous villages & small towns spread around the mountain scenery. Acri is just one – a modernish town that settled around the foot of an ancient village perched at the top.

A tumbling watchtower & the church of Serricella di Acri overlook the modern town below. A few locals still in this ancient hamlet but most of the small houses have now been taken over as holiday homes.

I made friends with these guys. We shared plastic cups of local rose & stories of pensions & childhood in the area.

The coast road north from Lamezia

Today, it’s north up the coast road to Paola. Leaving Lamezia is dead easy. Once through the residential suburbs (we never came across any historic centre) it’s head for the sea & find the super straight coast road that runs as straight as a die, parallel to the water on one side & the railway track on the other, occasionally changing their relative positions with each other in a figure of 8 manoeuvre

The road out of Lamezia is lined for several km with empty or derelict, mostly shuttered & overgrown, hotels, apartment blocks or holiday complexes. It is difficult to see whether they are in winter mothballs awaiting resuscitation in the spring of the new season, or whether they have seen better days & are waiting for a developer to breathe new life into the area.

Eventually, these holiday centres & some rusting industrial works give way to a km strip of littered, soft grey, volcanic-sanded beach on one side & the brooding, cloud-covered mountains of the Calabrian spine on the other. A brooding, dense greyness press down onto this range of mountains, a menacing heaviness of threat & doom, leaving the clear blue heavens for the beach.

The beach is waiting for its winter storm damage to be cleared, littered as it is with drift wood, bamboo, old tyres & squashed plastic.

Every few km the mountains recede slightly. Over the centuries humanity has developed settlements on these small pieces of land.

At Coreca, the coast does a little wiggle inland & a narrow arm disappears into some houses & under the railway line. As is my way, I follow this lane & come out to a lovely small beach.

Oh yes….a bar & restaurant, the Mare Blu open & serving; initially, two glasses of cold vino blanco; the sun is shining, the ambiance idyllic; a light lunch & wine is ordered & consumed; a nap just happens. Perfecto. How else to start an Italian adventure.

First Night in Calabria

Calabria – that bit of Italy that forms the toe of the well-heeled boot that ends the single leg of the peninsula persona that is Italy. Full of stories of poverty & mafia & mountains & beaches, it awaits, full of expectation & anticipation.

At the end of a long day we fly into Lamezia Terme around tea time, pick up the car (scary – an upgrade; never want an upgrade in Italy; always means larger, newer, more gadgets, more bleeps & blurps & harder to negotiate narrow streets, parked cars & various street furniture, not to mention parking in impossibly tight spaces; this one is a Jeep with 5km on the clock!!). We make our Tom Tom way to the hotel for our first night in Calabria.

Once settled, it’s a quick consult of Google to find a place to eat. Mamma & Papa’s pizzeria sounds good (rated 4.6). We are several km outside any historic centre, in the suburbs, opposite the central railway station. The area does little to excite. It’s an extensive network of ordinary streets lined by low apartment blocks & residential housing with cars heavily squeezed against every kerb. The occasional collection of a few shops interrupts to service the locality.

We arrive after 20 minutes walk. Hmmm. A small, rather tatty exterior has a couple of plastic tables under a cross-timbered covered veranda next door to a row of a dozen or so wheelie bins. A guy plays with a young lad running a plastic gun welcome. Slight hesitation but, ‘hey, we gotta eat’. The place is very basic, very tight, & very empty. The guy from outside follows us in & points to a table.

It’s all up hill from that point. Using the QCR code we make our choices. A large, smiling man appears from the back & we start a friendly banter with no Italian & little English. ‘DrinK? Red wine or red wine?’. ‘Oh, rosso’. I think he saw us naive Brits coming – ‘large or v large?’ We gesture the size of a bottle & he points to bottom shelf of the fridge, a single bottle looking forlorn, ‘local wine; red & white wine’) We agreed. At 10 euros a pop it seems a bargain…. & it is local! The unlabelled bottle arrives at the table. The first suspicion that this is not a vintage bottle comes as he pours – the colour is that of petrol & the initial taste is reminiscent of diluted cough medication. That really never leaves as we empty the bottle as quickly as possible, showering false compliments as we go. Still, its alcohol & it breaks the ice.

The best pizza Diavola then arrives along with a delicious seafood spaghetti – both tasty, fresh, juicy. Like the best the Pizza Cafe can offer with a bit extra – sorry Bruno.

The staff are loud & friendly & Italian. The place quickly fills up & tables start to hum with different languages. A regular flow of locals pop in to collect their takeaways accompanied by laughter & chat at the counter. It is a great first taste of Calabria.

The moral of this story – never judge a book by its cover!!

A raid into Liguria

It’s a bit like olden times – a raiding party snaking past ancient hilltop castles & towers to take control of that narrow coastal strip of Liguria, nowadays called the Italian Riviera.

It’s wonderful to see the Mediterranean from the ribbon of road that hugs the coastline. The days of lounging on the beach, picking random pieces of clinker from feet and rear whilst roasting in the sun like leathered lizards on a Sunday spit, are long over.

I prefer the tourist wander, appreciating history, art & architecture and partaking in wine & food, however much they might take me for an expensive ride.

Portovenere is just south of the Cinque Terre. It has the essential elements of Lunigiana – a coastal fort & town walls, churches powering it over local troops & citizens, narrow streets & tall, pastel-coloured, tenement type buildings, once home to fishermen & merchants & now to restaurants & bars & tourist shops.

Rather than a shipping industry built to trade up & down the coast & further afield, the modern way is to shuttle tourists about on day trips, snapping photos of caves & blow-holes & picturesque fishing villages.

Sarzana is a few miles inland. It’s Thursday. Market vans conceal the axes of cobbled streets with their huge hanging umbrellas & their haphazard positioning.

Once the chattering locals have been pierced, coffee consumed, cobbles negotiated, spokes of pretty streets are revealed, decorated with whispy hanging silks & purple bougainvillea.

The town’s walls & gates added an extra defensive loop to the castle & fortifications.

Lunigiana -a region where time stands still

So now its a drive into northern Tuscany. Once off the autoroute and away from the flatlands south of Milan, the land starts to rise and wooded ridges appear in the distance, backed by dim, grey shark-teethed peaks. This is Lunigiana, a mountainous region that runs from the Apennine Mountains to the Mediterranean Sea, most of which falls in Tuscany but some in coastal Liguria and we are smack in the middle.

This area has long been strategically important. The Romans constructed the Via Aurelia through Lunigiana to get their armies up to Gaul & Spain. In medieval times there were 160 castles here, but only 30 have survived in a good state. They stem from the time when the Lombards of Milan, dominated here and sought an outlet to the Mediterranean through various mountain passes. All the local city/states have at some time or other battled for control – Luccans v Pisans v Genoese, Milanese v Modense v Florentines. Tuscany eventually took full control of the region in the 15th century.

As we arrive the weather gods offer a relief from the heat of the past two weeks. We offer up our thanks as the Storm Goths thunder their welcome and lighten up our senses with flashes of awesome power. Yes, refreshingly, it can rain on Italy’s parade.

From our outpost high on a ridge, we can spot the approaching storms, take their anger and watch them retreat into the distance. The church bells in village way down below ring more in celebration of the storms’ passing than in summoning the faithful to mass. Once the storms pass the true glory of our position is revealed.

Exploring this region takes a fair bit of stamina. Roads are demanding to say the least. It’s a bit like following the region’s intestines – in & around, up & hairpin, squeeze to the side to allow oncoming & hold one’s breath. Surely, it’s not up there…. oh yes. TOM TOM say “fastest route!” Up the twists & turns of scabbed, crustacean tarmac between lush walnut & sweet chestnut woods and overgrown edges of brambles & bracken.

Scattered along streamed valley bottoms, in clearings on the shaded slopes of wooded ridges or atop strategic hilltops are a confetti of dusty, ancient villages & homesteads. Time seems to have stopped in many. A centuries-old church or the remains of a medieval tower or castle centre these ancient settlements, linked through the hills by ancient mule tracks. In many there is little life on display. Only the clink of plates & muffled voices from open windows indicate the presence of anything human.

Fosdinovo is protected by a medieval castle part of which is open for the public to explore & part of which is inhabited by private owners.

Castelnuovo Magro’s narrow streets lead down to the church from the open-air cinema in the castle ruins. The lines of cottages provide shaded pathways for the handful of locals on display.

Vicenza stands out on its own

Some places are worth a mention on their own, and Vicenza is one. It is difficult to use words to describe its glory, so I’ll let my images do the talking.

At first sight it is the super-elegant, grand buildings & wide piazzas that grab the eye.

The city is known as the showpiece of the 16th century architect Andea Palladio & his successor Vincenzo Scamozzi – elegant, cultured , artistic.

Today, their legacy is offset by the weekly market, bringing bustle & colour, diversity & humanity to its classic lines.

A smogasburg of age, ethnicity, class, appearance, dress, background mix in the streets & piazzas. They live & walk & work together.

Three towns of Veneto

This part of Veneto between Vicenza & Venice and bordered to the north by the craggy peaks & ridges of the Dolomites Mountains and to the south by the Adriatic Sea, is not considered to be a tourist area. Maybe because of this it has a very genuine character. Italian families go about their normal daily business, the shops close in the afternoon & everyone seems to dessert the streets to siesta. Life has a calm pace. The roads are quiet, farmers harvest hay & wheat and vines cover hillsides. Shaded hills bubble deciduous woodlands that remind of the Dordogne countryside in France.

The towns are intriguing places and have many features in common – castellated walls and tall defensive towers enclose a large open piazza, cloistered edges provide shade from the blasting midday heat and powerful Gothic churches impose their presence on those below.

Marostica had a flourishing history in medieval times. During the 19th century it became relatively poor until it’s wealth grew again from the 1950s. The impressive walls & ramparts enclose the town completelÿ with a couple of imposing gateways limiting the progress of vehicles in & out of the piazza.

The weekly market gave the whole place a medieval aura with the cloistered edges providing shade for chattering families & friends chatting over their cappuccino & cake.

Umbrellered, ‘white-market-van-man’ acted as a second square of defence around the four sides selling all the wares of a large town market.

Overlooking the whole scene, high up on the hill, a line of medieval, stone fortifications steps to the top to see off any invading army that might have dropped through the time warp.

The town is best known for a chess event which takes place with costumed people playing the part of chess pieces and playing out a game. A large, 64 square chess board is a permanent feature of the market square. Legend has it that this live event has taken place every two year since 1454. Although the original moves have been lost, the festival was recreated after WWII and a modern game played out with costumed locals re-enacting a classic modern game. To give it a bit more class, the whole thing is accompanied with an opera as shown on the poster.

Bassano del Grappa held an important strategic position as a crossing point over the River Brenta. Once through the town walls, a series of piazzas link up to lead down to the bridge.

The wooden bridge has undergone numerous reconstruction’s since it was first documented in 1209.

It was here 1779 that the Nardini Family opened Italy’s, now oldest, distillery thus giving the town its name.

Montagnone

Montagnona has the best preserved, medieval walls in Europe. They form the defensive structure of the Castle of San Zeno. The square tower is deemed to have been built in 1242 on the site of a castle built in 996.

On the north & south walls, traffic lights control vehicular access to the enormous piazza that heatedly bakes in the mid-afternoon sun.

Holding prime spot in the piazza is Santa Maria Assunta. This Gothic Cathedral was built between 1431 & 1502.

The town hall was completed in 1532.

It’s not the arriving, it’s the journey that really counts

Our next port of call is in the Veneto countryside just south of Vicenza. Although only an hour & a half away by the shortest route, this would require joining the main east/west artery of Northern Italy, the A4 autostrade, and I did not fancy the hassle of that. I’m on holiday!! So I decided to head in the opposite direction.

I thought to cross the lake on the car ferry from Maderno to Torri del Benaco, head up the east bank to Rovereto. From there, to snake south through the mountains to Schio and on to Vicenza -a trip of around 4 hours. Boy, it was worth it….always take the long road and remember – it’s the journey that counts!

19€ is the cost of the roll-on/off ferry across the lake.

The journey takes 30 minutes on a vessel that would not be out of place in the Calmac fleet operating between the Scottish islands. It clanked & shuddered us across with the ramped front creating a hissing surf & the open car deck allowing the bursting sun to shine down on the righteous.

Once across, the route runs up right beside the lake with only a narrow strip of sharp stones & rough rocks separating it and the road. No grand mansions, extensive gardens or private estates hiding the lake from the hoi polloi, here. On this stretch, hotels & villas squeeze into any spare space on the land side and vehicles fit snugly into any verges against the lakeside cliffs.

From both, folk struggle over with their beach equipment like a games of Beach Crackerjack. The only way to survive the challenge of the lake ‘beach’ is to sit/lie on your own sun lounger to raise you above the surface of the shrapnel below.

The dedicated beach creature unloads said sun loungers, deck chairs, lilos, hampers, flippers, snorkels, towels, umbrellas which, somehow, they are able to erect in the rocky terrain. Wind-surfers soar above in the mountain air.

As the top of Lake Garda narrows, the peaks & crags tighten their grip on the landscape and squeezes it until it oozes out into wide meadowed valleys. The route then enters the ridged spine of the mountains, snaking up cavernous passes and down crag-strides in sharp-sided canyons & around pointed, ghoul-friendly peaks finding isolated , ancient, settlements or the occasional field of harvested grass.

After several hours of invigorating driving, hard but rewarding, we emerge in the soft hills of Veneto.

    Eating out around the bottom of Lake Garda

    Desenzano del Garda was the last place to visit on the southern shore of Lake Garda and, like all the rest except Sirmione, it was quiet, peaceful, almost empty of life. The scorching heat had cremated any living body and scattered their ashes over sun-blasted streets & furniture.

    A memorable part of the stay were the many places we found to eat. There were two along the modern front in Salo.

    The first menu balanced lake fish & meat – in the end I declined the donkey casserole (bit heavy for a hot, sultry evening).

    The second was a handsome pizzeria.

    One evening we ate in amongst the vines.

    A ‘carne’ restaurant that served no fish was a godsend to those with a seafood allergy.

    We shared our last meal with a coach load of German tourists next to asmall funfair; the saving grace was a bottle of excellent red and an exceptionally tasty apple turnover.

    Escaping Sirmione

    It is the day to come to terms with the Lake Garda ferry timetable.

    Easy you may say. Yes, but only after careful study. It details all routes from all towns in no particular order other than north to south on one side and visa/versa on tother. An occasional ‘fast’ ferry confuses it more by missing out certain stops and reducing journey times. The danger is that by timing your arrival at one place you then have limited options to get back and if that boat is full, you are stuck for several hours. Luckily this never happened and our journeying was great fun & really cool (in more ways than one – lake breeze ruffling my hair and wonderful views of private islands, elegant gardens, castles & turrets & spires).

    The first journey was down to Sirmione, an hour away on the first, fast boat; a bit of a shudder but glorious sights of lake craft – chugging ferries, elegant yachts, sleek playboy motorboats leaving crisscrossing wakes of leaping horses to mark their routes.

    From our crow’s nest on land we can see Sirmione down on the lake in the haze. It lies on the head of a long, thin peninsula that stretches out from the south shore. In Roman times a villa stood here amongst Cyprus trees, olive groves & shaded gardens with thermal baths as company.

    Its unique position was not lost in medieval times when the impressive Rocca Scaligera castle was built with typical castle features – drawbridge, castellated walls, a Rapunzel tower, moat …. oh and a large, bright pink, plastic crocodile.

    However, Sirmione is on the radar of every tour operator from Frankfurt to LA and suffers with tourist groups crammed into dusty, hot, cobbled streets. The outside car/coach parks are full & ferries offload their full capacity to contribute to this bad tempered melee.

    “Quick, consult the timetable. There’s a boat in 30 minutes to Gardone. We can get off there, and wait for the 3.05pm to Salo….maybe grab a light lunch & a glass of wine…….much more civilised”.

    Bliss!

    The Gardone Riviera & Maderno on Lake Garda

    From our perch up here amongst the ripples of breeze that rustle the olives, vines & cypress dotting the hills above the southern part of Lake Garda, one can plan sorties out to take advantage of any cooling effect from lake or wind.

    The first bit of exploring took us a few miles up the west side of the lake Late June seems a good time to holiday here. Flowering shrubs are abundant and in full display. Roads are not that busy, parking is easy and the places we came to are very slow & sleepy.

    Gardone is a chalk & cheese kind of place. I presume the cheese is the tasty place & the chalk is nothing to write home about. Well, the ‘chalk’ follows the lakeside with very grand, impressive century+-old mansions beside the water on a stretch called the Gardone Riviera. Hmmm; it does not really smack of Nice or le Tropez; all a bit grey & concrete & baked promenade. A solitary tree provides some natural shade half way along the front where refreshments can be found.

    Gardone’s ‘cheese’ can be found above on the high lakeside above the line of multi-floored hotels & mansions. Up a picturesque, winding road, past formal gardens and through extensive lawns & strong, overbranching conifers to arrive at a small settlement at the top. The mayor’s office overlooks the lake.

    Pass up further through the tidy, narrow streets to the far side of the village where a tiny piazza is enclosed by several small restaurants and the church.

    Beyond this is an elaborately sculptured entrance to an open-air venue which hosts a range of modern-day artists and an idiosyncratic motor museum with some interesting figures standing guard!

    Mardone is the next village up the lake. Fast asleep in the midday sun, it is far too lazy to lift itself out of any heat-imposed slumber. I had to visit to find details of the vehicle ferry across to the east side of the lake and thus avoid the motorway to the south when moving on.

    Salo on Lake Garda epitomises the Italian spirit

    So it’s a return to my beloved Italy and, for the first week, chilling it in the hills overlooking Lake Garda itself. Up here, a gentle breeze whispers across the skin, reminding you where you are and to let the eyes & ears do all the work.

    Salo is a small lakeside town that epitomises the classic Italian Lakes tour. June is the time of year to indulge yourself & come away to the lakeshore where coniferred hill ranges contour down to a sharp edged line around the clear waters. There are few crowds, eating & drinking is easy with no need to book & Garda’s ferries provide easy access around the ancient towns & villages that dip their quayside toes into the clear, fish-strewn waters.

    Main problem has been to find dinner this evening. Having looked at menus up and down the front, this is it:

    Now to decide between braised donkey (!!!) or lake sardines. I’ll let you know.

    I’ll let Salo show off its character, accompanied by the few visitors that have slipped the cordon and arrived on foot, bicycle, car or boat.

    Olbia – shops & restaurants to fit every budget

    Flying home from Sardinia provides a further day to explore the historic city of Olbia. Originating in Greek times as a coastal port, it was developed further by the Romans and later in medieval times. The layout of the old city is quite simple. Corso Umberto is the main drag, up over the low hill and down to the marina, full of luxury yachts & quayside parking.

    On either side elegant buildings line the 750 metre route. Cafes, bars & eateries have spread out onto the stones in an attempt to catch passers-by in their net of QCR codes, menus & images of dishes, meals & drinks.

    Expensive summer clothing for men & women gases out of small, intimate shops, sucking in customers with displays of what you might look like if you paid their exorbitant prices for pastel linen & flowing, light cotton.

    The Basilica of San Simplicito dates back to the 12th Century.

    On each side of the of the main promenade, narrow stoned alleys & lanes lead into a maze of old buildings where unique bistros & restaurants squeeze a presence out onto the small narrow streets and expensive clothiers sell their luxury wares.

    Sampling Sardinia’s beautiful beaches

    The last few days have been spent sampling Sardinia’s coastline and the beaches in particular and exploring the south of the island.The beach at Bosa typifies most: wide silver-soft curves around turquoise/blue waters; usually a single shack/beach bar controls the beach; it may have a handful of sunbeds to share (although you can drop your towel almost anywhere on all of them).

    Pula is our base further down the south west side of the island. An ordinary town with a mixture of businesses and holiday homes. What it has going for it is a number of reasonable restaurants 8n the square and around the church. The latter is home to Fedrica’s where we ate most often.

    Visiting in May makes everything so easy. It is pre-season – no need to book tables in restaurants, easy to park, beaches are empty, as are the roads. Everything is very peaceful, calm & relaxed.

    Pula’s town beach is on the way to the tower at Nora situated on a promontory at the far end.

    The beach at Chia was the best. Gob-smackingly beautiful it could have been the Caribbean or a south sea island.

    Spiaggia Di Tuerredda was similar.

    The island of Sant’Antioco is linked to the main island by a spit of land and a low bridge. At its far end, Calasetta has the feel of a north African fishing village with palms & weather beaten facades and dominated by the large cathedral.

    Traditional fishing boats are moored alongside modern sailing boats & luxury yachts.

    Blazing the coastal trail to Bosa

    My biggest surprise in driving the coast road south to Bosa is just how green & flowered the island is.

    A patchwork of hay grass, some lying flat awaiting raking, mixes it up with meadow flowers of white & sunshine yellow. Lines of mixed deciduous woodland trees mushroom up alongside stretching olives & the occasional patch of pine. Lightbulbs of flowering gorse blaze in clumps, illuminating the course of a track, the side of the road or highlighting a crag of rocks or a tamed wild rockery. The colour palette is so varied, blues, lavenders, pastel purples, even lilacs thrown in there along with a brief flash of rather garish crimson poppy and all against a background of greens on one side & the turquoises of ocean & sky on the other.

    The route attracts bikers & enthusiastic cyclists. For the most part the road is wide, the surface smooth – a joy to drive/ride. There is no room for cafes or bars or tourist tat here; Just the occasional view point where riders can share anecdotes & appreciate the serenity & beauty of the open road & the clear blue sky.

    Don’t be fooled by the functional feel of the modern buildings you first meet as you enter Bosa; nor by the very ordinary street market, which by 1pm consists of a few lonely stalls, unloved & seemingly unwanted by their traders.This is one of the most beautiful villages in Italy.

    The old town lies at the bridgehead over the Temo River. This meant that it prospered – agriculture was king on the plateaus inland with the water transporting grain & products to & from the coast, whilst the river also provided access to the sea, and fishing and trade created wealth from the surrounding ocean.

    Ignoring the gate keepers at the small restaurant gurding the entrance, head into the maze of narrow cobbled streets/alleys of the old town.

    Here, the multi-storeyed terraces stretch so high above that the shadows reign supreme and the sun has no hope of surviving down at street level.

    The river is lined on both sides with buildings dating from past times – on the far side mostly warehouses stretch in an unbroken line from the bridge towards the sea. Opposite, warehouses share the riverside with merchant’s houses.

    Domes, steeples flaking facades peer over each other and jostle for position alongside the bank providing a textured backdrop of colour, texture & position.Above the village, the 14th century Malaspina Castle stands guard, protecting the village from ancient enemies & invaders.

    Alghero mixes it up with cobbles & squares on the island of Sardinia

    Having landed in Olbia on the north-east of the Italian island of Sardinia late on Saturday night, we negotiated the intricacies of a hybrid hire car with only 1,500km on the clock, the small digital display of Google maps on a phone & light RAIN through dark streets to reach our first night’s accommodation. Our mood was not lightened when we were unable to remove the key from the door once I had pushed it open & the lovely night porter could find no other rooms to offer us. Chairs were used to prop the door closed overnight.

    The following day required a couple of hours drive the town of Alghero on the west coast. I expected inland Sardinia to be like Corsica so it was a pleasant surprise to drive long straight dual carriageways through wooded flatlands of flower carpets & fresh leaved trees. In the distance ridges & peaks of the inland mountains kept us company.

    Approaching Alghero from the north gave us our first taste of Sardinia’s glorious beaches. Well, it has to be said that it was a bit of a before & after. The road runs right beside the water. At beach number 1 the winter winds had dumped copious amounts of seaweed on the sands to dry in huge clumps.

    We were assured about the coming summer by this poster behind the beach:

    Beach number 2 had no such obstacle preventing access to the water and we spent a couple of hours taking in the sun & watching the antics of the high-flying kite surfers.

    Old Alghero is surrounded by typically functional, modernish buildings for commerce & housing. The city was founded in the early twelfth century. The Aragon crown first expanded the port. The Hapsburgs then colonised the Island, and Alghero in particular. The ancient curtain wall with its strong battlements connects impervious towers and piers to circle around to face the sea.

    Within it, a maze of cobbled streets are lined by dusty, medieval buildings with low doors & tight windows. History & tourist tat ( the most apparent being copious amounts of red coral artefacts) combine to to pull in large numbers of visitors. The sun finds it really hard to penetrate these historic streets, only succeeding where attractive squares open up to umbrellas, cafe/restaurant tables, gelatine stalls, imposing churches & chapels.

    Eating out in Ortigia

    To view images full size tap above: Read in blog

    So now I can wax lyrical about Syracuse & the Island of Ortigia. The streets are scruffily magical (or magically scruffy!), full of history & atmosphere. Within its deep ravines of shadowed narrow streets a huge variety of high-end restaurants, local family venues, quirky eateries, bars, cafes, bistros, street vendors cater to all visitors & all pockets.

    There are so many different styles of food and all reflect the city’s island location with most offering only a single non-fish option be it pizza or the typical multi-course Italian menu. We explored the many crannies and found a different one every evening and dined in style at each one. The cost and quality were excellent with the obligatory bottle of Nero d’Avola being the most expensive item at around 25 euros

    A vegan meal at Moon in startling environs & intriguing flavours:

    In Taormina it was spaghetti & clams and Margarita pizza. Then pine-crusted leg of rabbit.

    Syracusa started well and carried on at a high level – Sicilian meat balls in tomato sauce and battered red mullet, charcuterie board with meats & cheeses, strips of beef with rocket & parmesan, swordfish pasta.

    Every experience was so good and of the highest quality served by friendly, knowledgeable staff and priced very reasonably.

    Afterwards, feeling very content, it is a slow walk through magical streets to the room, pausing in Duomo Square to take in the last few frames of some black & white classic of Italian cinema beinb shown on a outdoor silver screen.

    Ortigia’s face off with the ancient world

    To view full-sized images tap above: ‘Read on blog’

    Having explored the main tourist route with its incredible line of imposing buildings, fountains & springs, squares, palaces, galleries, museums, and adventured into the mazed grid that makes up the Arab/Spanish & Jewish Quarters, it is time to explore around the edge of this historic island – a route of about 3km.

    Progressing clockwise, the turquoise waters of the ocean are always to the left, the high-rising temperatures deceptively cooled by off-water breezes. On the right, weathered facades blankly face the centuries of storms & battling ships, reflecting the character of the neighbourhoods that shelter behind these protective shells.

    Castello Mariace is at the southern-most tip of the island. Here the route turns for home along the bars & cafes on the raised promenade.

    At the Spring of Aretusa, the Grand Hotel stands imperial above the new construction work taking place down on the water. This leads in a wide walkway along moorings designed for yachts, small liners & supercritical until more normal folk sort out their nets, bookings for their island cruises and boat hires.

    Ortigia’s two Quarters

    To view full-sized images ‘read on blog’ (tap top right)

    The island of Ortigia runs in an inverted teardrop shape from north to south. Whilst the main tourist drag of palaces, piazzas, grand buildings & the duomo takes the visitor slightly to the left of the central axis, the maze of narrow streets in the bulging land to the right is there to be explored. These dense areas of alleys, tenements & courtyards are shared by the Arab & Spanish Quarter to the north and the Jewish Quarter to the south.

    The contrast between east & west is very apparent. Streets are even tighter. Housing tends to be in terraces of smaller properties, punctuated by small-fronted shops & cafes.

    A few squares & piazzas are present but they tend to be much reduced in number & size and lack the grand accompaniment of statues & crests that boast power & influence over to the east.

    These streets were inhabited by a lower strata of Sicilian society -shopkeepers, craftsmen, sailors, fishermen, money lenders. Certainly, they are not such a draw for the tourist as the cobbles are empty of raised iphones & gaggles of clucking visitors. It is all rather calm & peaceful in here. It’s on a much smaller scale than elsewhere; an area where one can appreciate a different feeling to the city.

    There is little to differentiate the two quarters. Maybe there is more of a Spanish/Moorish feel in one, with balconies of intricate metal & colourful mosaics more in evidence. Occasionally, street gates are left open to display cactus strewn courtyards and open quadrants.

    The main way to know you have entered the Jewish Quarter is the sign on the alley, along with obvious features of life like the Jewish baths.

    Working a way through this labyrinth where palaces sidle up to small tenements and plain-fronted churches, makes no difference to where you emerge – somewhere on the coastal defences to the west of the island.

    Ortigia, the ancient, island centre of Syracuse

    The centre of the ancient city of Syracuse is firmly rooted on the Island of Ortigia, connected to the mainland by a couple of short bridges. It is famous for its Greek & Roman civilisations and has been of strategic importance for world powers since medieval times – Arabs, Crusading Christians, Holy Roman Emporers, Spanish & French & Italian dictators and Mafia gangs. All have come and left their mark.

    Ponte Umbertino is the main artery into this ancient place. A Roman grid suck the visitor away from the bright sun into a maze of deep, darkly shadowed streets that have cut deep through the storeys of centuries of imposing, fading buildings.

    Palaces, churches, villas now home to countless museums & galleries, create the shadows -a grid of age-weathered necklaces. Other grand dwellings of merchants & soldiers & city grandees gaze down on those below from high lofted crests & statues.

    The adventure starts by crossing the narrow stretch of water and girding the loins with coffee at the small huddle of cafes that nestle at the root of the entrance to this history before entering the cave of ancient delights.

    The Temple of Apollo, considered to be the oldest Doric temple in the world, is the gate keeper to this ancient world.

    The Via Dione draws us along the shadowed canyons & ravines that link the best- prized elements of this aged city. This is the main tourist drag and leads to the ocean on the south side of the island.

    Archimede Square (yes, the famous man was born in the city) is the location for the Fountain of Diana. Four palaces, dating from 14th to the 19th centuries form the four sides of the Square. Each has now been converted for use by numerous institutions. In the centre the Fountain, created in 1906 symbolises the history of Syracuse from medieval times to the present day.

    The Duomo & Duomo Square – so impressive; the spiritual heart of every Italian city!

    The Spring of Aretusa is considered to be the historical centre of Syracuse. From here there’s a great view along to the Castle of Maniace at the tip of the island.

    That’s enough for one day – more soon.

    Taormina in the south of Sicily

    I am back in my beloved Sicily. This time exploring the south of this wonderful island – full of history, culinary delights, fantulous wines, cliff-clustered, white-faded villages, turquoise waters, dusty, characterful facades mixed in with grand fresco-blinding hotels & villas; and always against the backdrop of smoking Mt Etna, and the rippling waters of the Mediterranean ocean.

    Taormona is a jewel in the Sicilian, née Italian, crown. Developed over centuries, it has a feel of wealth & opulence. The town on three levels, dates back to ancient Greece. It can be summed up in three words – steps, ancient steps, and more ancient steps! The one sop to modern living is a cable car that transports visitors to and from the beach resort to the old town at the top of the first cliff.

    Tucked up high on a large pillar outcrop is the protective castle and the village of Castelmola.

    Taormona itself is basically a single cobbled street running between 3 ancient gates with narrow stepped alleyways diving up & down to either side. Ancient churches, piazzas & palaces dating back to medieval times rub shoulders with high end fashion shops, eateries & posh souvenir establishments.

    During the day dragon’s of young visitors clog the main street.

    At the bottom of the cable car, or a stepped descent of what feels like 3km from the old town, lies the beach area where White Lotus hotels rub up against public beaches. The latter look much more fun!

    I should remind everyone that however easy it is to go down, there is always the going back up to take into account and, boy, those steps are steep.

    Baroque Lecce

    Lecce is completely different to the other towns and cities of Puglia. If churches and Baroque architecture are your thing then Lecce is absolutely top of your ‘must visit ‘ list. Established over 2,500 years ago, the city became an important Roman settlement and the theatre and the arena are well preserved today.


    The main building surge occurred in the Baroque period of the early 17th century. Lecce had fallen into disrepair and wealthy land owners wanted to be part of the rejuvenation process. Not only did they set their grand, imposing homes here, they also funded the building of super impressive Houses of God. Existing churches got a makeover and new ones were built by ambitious young architects whose imaginations knew no bounds. There are too many to list and show, so I include only a few of them here.

    Lecce is a masterpiece of Baroque constructions.

    Built in the local soft creamy limestone it dazzles and inspires with a surprise around every corner. Its spider web of streets offer a kaleidoscopic mix of long-range vistas, glimpses of cherubs or bishops or saints or angels, the sight of carved animal heads or plants high up on a steeple or on the facade of a grand building or ornate gateway.

    The old part of the city, entered by one of three arched gateways which mark the end of normality and the beginning of Byzantine flair and authority, is a core of stone crystals where wealthy landowners and bishops have tried to outdo each other in the buildings they have created.

    Lecce Cathedral is one such attempt to grab all the attention that continues to this day – recently a lift was opened within the Bell Tower that whisks visitors to the top at a cost if 12 euros. The only way down is to use the same lift – no stairs!

    As such the city is a magnet to large numbers of visitors and its arteries of narrow streets quickly get clogged up with flag-led groups of holidaymakers’ cholesterol.

    Having taken photos one set of Baroque churches, which, I have to say, all begin to look very similar, I decide it is more fun looking at the people who make up these groups. So to end my tour of Puglia in general, and Lecce in particular here is a selection:

    Ostuni, the white city

    From a distance, the hilltop town of Ostuni looks like the decorators have done only half a job. Called in to whitewash the walls, maybe they only brought the short ladders with them. While the lower levels gleam in the Adriatic sun, the upper storey, typified by the top spot of the duomo, remains in need of some touching up and paint work. Yet it works. Together they dominate the olive-studded plain below.

    There is probably a local byelaw – you can paint your homes and walls whatever colour you like …. as long as it’s white.

    Stepped and arched alleys nibble up and down and around, connecting curly, mule-wide passageways. Small bars and eateries hide around corners in alcoves and small, odd shaped courtyards. Tables/chairs balance precariously on uneven, cobbled pathways and staff step up with bottles & plates & platters, dishing up delicious food from tantalising menus.

    Where does everyone go? Pre dinner the place is buzzing. Street bars fill the air with jazz and cocktails, lovers lounge on low cushions, tourist groups chat through their day.

    As the evening progresses the bars empty and the restaurants in the backstreets fill. The burnished stones of the main streets are now exposed with no crowds to cover them up.

    Ostuni is a great place with character and atmosphere. Meals and shopping may cost a bit more but it feels like a fun place to be with quirky bars and cafes, new eating experiences and some good places to while away some time before browsing the wide range of good quality shops.

    Stulli and ancient olive trees

    Locorotondo is a £1 train ride out of Alberobello through rich-earthed, countryside where olive trees are king and the wealthy have taken trulli architecture to create homes of affluence and style. No poverty here.

    It is a 10 minute walk from the station to the shade of the gateway of this picturesque hilltop village.

    Narrow streets, whitewashed houses and churches dominate the hilltop.

    Outside the ramparts bars & eateries are set out to allow punters to gaze out over the vines & trulli-inspired farms and villas.

    An hour south of the trulli capital there is an opportunity to understand a bit about why Puglians are so proud and obsessed by their olive trees. There are around 60 million Italians. In Puglia alone there are a similar number of olive trees and this traditional farm has been producing olive oil for centuries.

    Many trees are over 2,000 years old

    and this fella has been dated from around 3,000 years ago.

    Local artists play a special game. They capture on film animal figures within the trunks of these ancient trees. Have a go.

    The old wine press dates from this time.

    The trees are spaced out with ample room between them to allow the root system of each to develop unhindered by the trees around them.

    Nets have been laid under the trees as the last of the harvesting takes place. Soon workers will comb through the branches with rakes and the olives will be collected and pressed on the same day to prevent oxygenation taking place.

    When all you’ve ever truely wanted was to spend a night in a trullo

    Leaving Matera by bus, my route takes me eastwards to the Adriatic and into Puglia proper. Grape and olive production have shaped this landscape. The modern road cuts in a straight line through acres & alternating acres of hanging vineyards, ripening under ugly sheets of plastic, and centuries-old olive trees, voluptuous with heavy, spreading branches of foliage & fruit, their trunks prepared for harvest with a circular carpet of sack cloth ready to collect the results of this year’s Shake n Vac.

    Polignano a Mare is a pretty fishing village clustered around a ravine, created where a small stream has cut into the land to meet the sea with a small beach of smooth stones & rocks. An attractive historic centre of narrow tangled streets and picturesque houses is in danger of being smothered by vast modern builds of holiday apartments, balconied flats and shoreline promenades that have been constructed around the edges, threatening to engulf it with 21st century holidaymaking.

    Alberobello is back inland, back through the dark earthed fields of grapes and olives.

    Dotted amongst the endless rows of waving vines and stump-solid trees are clues to the main act of the area – isolated stulli, small, stone huts, built in the fields without mortar to hold a farmer’s tools.

    The town itself is unique, made up of stacks of tullis blocks of different shapes and sizes like a card tower spreading along a valley floor and the slopes that rise from it.

    Trullis are dry-stoned dwellings designed to house an extended family, their belongings, crops and animals. The walls are whitewashed in an attempt to keep the trullo cool during the heat of the summer. It is said that in the 16th century property taxes were collected. When the locals heard of an upcoming visit by government collectors their homes, because they were constructed without mortar could be easily demolished thus reducing the amount that had to be paid. Once the tax collectors had departed the homes would be rebuilt and life would return to normal.

    Wandering the narrow streets is a rather weird feeling particularly in the soft light of dawn before the gaggle of tourists arrive to clog the narrow lanes and ruin the atmosphere. It feels like Noddy & Big Ears are going to appear a door and friendly goblins will wander past waving greetings and welcomes. Sadly no – just crowds of visitors & holidaymakers buying the normal tourist tat from small trulli shops.

    The place is fascinating and worth a visit. A goblinesque centre within a normal, everyday kind of town.

    The majesty of Matera

    Another Italian city, another jumble of dusty stone buildings, another tangle of burnished steps & cobbled alleys leading down to an ancient core but Madera is something so really special it takes your breath away. Like a dimmer switch dawn gently illuminates the soft hues of a staggered Jenga of rectangular blocks of houses, towers, steeples & churches. As the sun rises the glory of the place surrounds you.


    It is like a giant scoop has been dipped in the landscape leaving a jewel-lined indentation to climb about and explore.

    Rome is old, 3,000 years give or take a century or two, and Madera, in the south of Italy, predates Rome as an urban settlement by five millennia. Initially established by nomadic sheep herders who inhabited the water-formed caves that lined a deep ravine lying on their route through this flat, dry landscape prehistoric man developed elementary building skills that enabled them to expand their cave city across to the other side of the rocky gash.
    For centuries homes were scraped out of the rock, inhabited by entire families and their livestock.

    Byzantine monks created Rock Churches. These dated from the 12th century and at one point some 160 existed as places of worship and living accommodation. The ceilings were created from the rock and in some graves were dug into the rock of the roofs.

    Water was always an issue. In the 16th century five huge underground cisterns were created to collect and store rainwater to feed the fountains during the dry summer months. This obe held 5 million litres of water.


    This was an area of extreme poverty and disadvantage. It was only after WWII did the national government provide incentives for locals to buy and renovate properties in the old town. Today this higgledy piggledy stack of buildings and alleyways is absolutely stunning.